3 grains of rice, Huoruo Omachi Junmai Daiginjo 720ml Dailing Shuzo, 3 grains of rice

Capacity: 720ml
Alcohol content: 13%

Da LingShuzo 3Grain rice fire-in Yoshiocho is made from Japan A sake produced by Ohire Brewery in Yamaguchi Prefecture. This sake uses Omachi rice known as "Phantom Sake Rice" and adopts at least 50% rice polishing step, which means that more than half of the outer layer of the rice grains is ground away to retain the purest heart of the rice. part to brew.

Fire enters れ (火 enter れ), a pasteurization process in which sake is heated before bottling to stop yeast activity and stabilize the quality of the wine. This treatment can make the flavor of sake more stable and extend its shelf life.

This sake bottle has a modern design and is usually bottled in a transparent bottle. This not only shows the clarity of the sake, but also reflects the brand concept of Dailing Shuzo for the combination of modernity and tradition. This autumn-only release emphasizes the roundness and softness of the wine after summer maturation.

Suitable for different drinking temperatures, including room temperature, chilled or warm. Different temperatures can bring out different levels of flavor. It offers a rich and complex flavor experience for lovers looking for high-quality Japanese sake.