Few flavors delight your palate and leave you wanting more. The most important thing is the rich taste of cocoa! ANGOSTURA®, a brand known worldwide for the creation of aromatic and orange vermouths, has expanded its renowned product range with the launch of ANGOSTURA® Cocoa Vermouth. We use only the finest Trinidad and Tobago Trinitario cocoa in the world. 200 years of unrivaled absinthe expertise have been combined to create this truly luxurious and intoxicating new flavour. The rich, bitter, floral, nutty top notes of cocoa, coupled with a bold blend of aromatic botanicals, bring endless creativity to classic cocktails and add a luxurious twist to entrees or desserts. Trinidad and Tobago is one of the few countries designated as a producer of 100% fine or flavored cocoa, a status it has held for decades.